Friday, July 11, 2014
Heng Heng Bak Kut Teh
Much raved about bak kut teh (pork rib soup) from my friends that stay or work in the area.
The soup do have a unique taste to it, a little bit herbal and surprisingly light. Relatively less oily and refreshing from the other bkt stalls.
BKT had since become a premium hawker food as a foodie friend points out but rightly so. It's so tough to get it right.
Served in claypot. One serving is $9, about the same as the other bkt stalls that serves the region. (I term it the bkt belt of singapore).
Great taste, a unique offering. Apparently the steamed fish is great too.
We will be back.
Heng Heng Claypot Bak Kut Teh
107 Owen Rd